Weekly Recipe #249: Chocolate Birthday Cake
We love birthdays a whole lot around here – and not just the big 3-0! In fact, we send a cake and a card to each of our clients during
We love birthdays a whole lot around here – and not just the big 3-0! In fact, we send a cake and a card to each of our clients during
By Erin Ziolkowski, Dietetic Intern [University of Minnesota – The Emily Program] Do you ever have those days where no matter how much you eat, nothing seems to fill you
By Rachel Porteous, Dietetic Intern [University of Minnesota Medical Center – Fairview] Addicted to sweets and fried food? Try this recipe for a healthier alternative! I try to opt out
By Kimberly Woodyard, Dietetic Intern [University of Minnesota – The Emily Program] When the weather outside is frightful, this soup is delightful! Soup is always one of my favorites in
By Lizzie Briasco, Dietetic Intern [University of Minnesota – The Emily Program] “It’s never too cold for ice cream!” is what you can hear me saying throughout most of winter.
By Jillian Tholen, Dietetic Intern [University of Minnesota – The Emily Program] When I got my first whiff of the Indian spice garam masala, I thought it would go well
By Haley Snell, Dietetic Intern [University of Minnesota – The Emily Program] I’m going to preface this week’s recipe with a poem: As winter arrives and the cold turns you
By Laura Weigold, Dietetic Intern [University of Michigan School of Public Health] Growing up, I was an incredibly picky eater. I wanted nothing to do with vegetables and would only
By Rand Santor, Dietetic Intern [University of Minnesota Medical Center – Fairview] I grew up in the mountainous state of Vermont and during the winter my friends and I spent
by Teresa Klarenbeek, Dietetic Intern [Minneapolis VA Heath Care System] Chicken breasts are great…until you overcook them. Have you ever found yourself either choking one down with lots of water
No matter the challenges, Open Arms stands ready to face the future. Together, we will gather for a special production of Moveable Feast being held on Thursday, May 15 at the historic Hollywood Theater in Northeast Minneapolis. We hope you and your cast of characters will join us in support of our clients!
Open Arms of Minnesota, the Twin Cities-based non-profit dedicated to providing nourishing, medically tailored meals to individuals with critical illnesses, has earned accreditation from the Food Is Medicine Coalition (FIMC). This recognition places Open Arms among an elite group of organizations nationwide that have demonstrated a high standard of care in delivering medically tailored meals (MTM).
Your Gift Will Help Us Serve More Clients!
Together we can continue to meet the increased demand for medically tailored meals with your support! We hope you think of us as you consider your year-end giving. Your donation is a gift of care, compassion, and encouragement!