The nonprofit, digital newsroom published an article on our services, culturally specific meal project, and how to submit culturally specific recipes to the project!
Open Arm’s Culturally Specific Meals Project featured in Mpls.St.Paul Magazine
Ever since we started serving meals way back in 1986, we have continually opened our arms wider to nourish and comfort as many neighbors in need as possible. We are
During session four of our virtual Lunch & Learn livestream series, our kitchen team prepared delicious food in Open Arms’ kitchen and bakery. Check out recipes below for Chef Kevin’s
August is Social Determinants of Health (SDOH) Month. SDOH are the social and economic factors that impact the differences in the health status among people and groups of people. These
Brianna Tobritzhofer, Open Arms’ Senior Manager of Nutrition Services, offers tips for healthy takeout and suggested meal choices from the Nutrition Team’s favorite neighborhood restaurants. Tips for healthy takeout: •
Due to COVID-19, Open Arms’ biggest yearly fundraiser, Moveable Feast, was canceled. The Old Hollywood-themed soiree would have taken place this Thursday, May 14. But even though we can’t gather
Last night, we hosted our first-ever livestream cooking event, Hungry to Connect, with our friends Chef Yia Vang (Union Hmong Kitchen) and host Stephanie March (Mpls.St.Paul Magazine). During the event,
Open Arms is thrilled to announce our first-ever livestream cooking event: Hungry to Connect! On Thursday, April 30th at 6 p.m., we are hosting a free livestream with our friends
As the weather starts to cool down, I find myself starting to crave warm, comforting, fall time favorites for dinner. But, after a long day of work, school, or just
Dîner de Gratitude Pop-Up Dinner!
You’re invited to a French-style Pop-Up Dinner entitled Dîner de Gratitude being held on Thursday, Oct. 5 at 6:30 p.m. at the Minneapolis Kitchen and Campus.