To better serve our diverse community of clients, Open Arms started a Cultural Meals Program to develop accessible, culturally appropriate, and authentically medically tailored meals to serve Hmong, Latinx, and East African clients who are disproportionately impacted by severe illnesses.
We are excited to welcome three cuisine consultants to assist in the development of these menus. They will provide culturally appropriate recipes that reflect their communities, educate staff about cultural meals and preparation, and conduct surveys, focus groups, and tasting events.