By: Trish Price, Minneapolis VA Dietetic Intern It’s Fiesta Time! Guacamole is something I can eat all year-round. I don’t even need a fiesta to pull this delectable spread out

By Michelle Trautz, University of Minnesota Medical Center, Fairview Dietetic Intern Wraps are a great way to “change-up” the typical, and sometimes boring, sandwich option. This recipe will teach you

By Trish Price, Dietetic Intern [Minneapolis VA] How does dessert on the grill sound? I think I just combined my two favorite things in one sentence! Even better, this recipe

Rachel Bratek, University of Minnesota – The Emily Program Dietetic Intern As I was growing up, one activity my dad and I would always enjoy doing together was making smoothies.

By Ali Dostal, University of Minnesota Fairview Dietetic Intern Do you have a tried and true recipe that you come back to, time and time again? This wheatberry salad is

By Renee Korczak PhD, University of Minnesota Nutrition Graduate When the seasons change from summer to fall, there is nothing better than taking advantage of the naturally sweet and crispy

By Libby Pike, VA Medical Center Dietetic Intern My favorite part of spring is finally spending time outside, taking walks or riding my bike. I love watching the flowers blossom

By Summer Vondran, University of Minnesota Dietetic Intern I don’t know of anything better than peanut butter, chocolate, and bananas. This recipe for Peanut Butter Chocolate Chip Banana Bread Muffins

By Summer Vondran, University of Minnesota Dietetic Intern After the long hard winter we’ve all endured, everyone is practically jumping out of their skin at the thought of warmer weather.

By Ali Dostal, University of Minnesota Fairview Dietetic Intern As the weather starts to warm (finally!) and we begin to shed our heavy winter boots and coats, our bodies start