By Lara Hausman, 2018 University of Minnesota Intern
This is an easy recipe to make homemade granola bars that can be stored and eaten throughout your week!
Breakfast (or anytime) Oatmeal Bars
Recipe adapted from Suburban Simplicity
16 Servings
Ingredients
- 3/4 Cup Oil
- ¼ Cup Molasses
- ¼ Cup Applesauce
- 2 Eggs
- 1 Teaspoon Baking Soda
- ½ Teaspoon Salt
- ½ Teaspoon Cinnamon
- 1 Teaspoon Vanilla Extract
- 2 Cups Old Fashioned Oats
- 2 Cups Whole Wheat Flour (Or Other Flour)
- ½ cup Dried Fruit (i.e. Raisins)
Directions
- Mix together oil, applesauce and molasses
- Mix eggs, baking soda, salt, cinnamon and vanilla extract into oil mixture
- Fold in flour, oats and dried fruit
- Grease an 8X8 baking dish
- Spread ingredient mixture into the baking dish
- Bake bars for 20-25 minutes at 350 degrees
Nutrition Info
For 1 serving: 280 Calories; ; 13g Fat; 6g Protein; 4g Fiber
