Weekly Recipe #331: Superfood Energy Bites
By: Mackenzie Schiltz, 2018 Dietetic Intern -University of Minnesota, TEP Stay healthy on the go with these no bake energy
June 5, 2018
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Weekly Recipe #330: Chickpea Salad
By Hannah Paruzynski, 2018 Dietetic Intern – University of Minnesota Fairview This dish is one I come back to again
May 22, 2018
Weekly Recipe #329: Spring Chicken Soup
By Katrina Flaskerud, Dietetic Intern – University of Minnesota, The Emily Program Make this soup to enjoy the warmth of
May 14, 2018
Weekly Recipe #328: Orange Ricotta Waffles
By Seth Bixby Daugherty, Executive Chef Surprise your mom this Mother’s Day with Chef Seth’s delicious Orange Ricotta Waffles! Ingredients
May 7, 2018
Weekly Recipe #327: Black Bean Pineapple Salad
By Mackenzie Schiltz, University of Minnesota, TEP Dietetic Intern 2018 I think it is safe to say that the snow
May 1, 2018
Weekly Recipe #326: Low-sodium black bean salad
By Maddie Glazos, 2018 Dietetic Intern – University of Minnesota Fairview This salad is a delicious heart-healthy dish full of
April 23, 2018
The next generation of chefs
This month, Open Arms of Minnesota hosted 16 talented chefs from The Hallway Café. These were no ordinary chefs however
April 19, 2018
Weekly Recipe #325: Greek Yogurt and Honey Blueberry Muffins
By Krystal Kraemer, 2018 Dietetic Intern – University of Minnesota Fairview Try this fun twist to the classic blueberry muffin!
April 16, 2018
Weekly Recipe #324: Indian Lentil Soup
By Katelyn Broz, 2018 Dietetic Intern – University of Minnesota Fairview Indian lentil soup – or dal – is a
April 10, 2018
Weekly Recipe #323: Cauliflower Soup and Salad
By Seth Bixby Daugherty, Executive Chef Open Arms Executive Chef Seth is sharing his delicious cauliflower soup and salad recipes
April 2, 2018
National Nutrition Month, Week 4: Exercise
By Dillon Altonen, 2018 Dietetic Intern – Iowa State For the last week of our National Nutrition Month blog posts,
March 26, 2018
National Nutrition Month, Week 3: Food Safety
By Caitlyn Talbert, 2018 Dietetic Intern [Sodexo] For week 3 of National Nutrition Month, we bring you some notes on
March 19, 2018
