Headed to the Minnesota State Fair? From seeing newborn animals at the Miracle of Birth Center to riding roller coasters at the Mighty Midway, it’s a fun and one-of-a-kind way
This month, Open Arms of Minnesota hosted 16 talented chefs from The Hallway Café. These were no ordinary chefs however – they’re high school students participating in Elk River High
By Dillon Altonen, 2018 Dietetic Intern – Iowa State For the last week of our National Nutrition Month blog posts, we have some information for you about exercise! Regular exercise
By Caitlyn Talbert, 2018 Dietetic Intern [Sodexo] For week 3 of National Nutrition Month, we bring you some notes on food safety. Part of what allows us to “go further
By Caitlyn Talbert, 2018 Dietetic Intern [Sodexo] For week two of National Nutrition Month®, we bring you some words of wisdom about food sustainability, specifically as it relates to our
By Brianna Elliott [OAM Registered Dietitian] and Emily Casselman [Nutrition Student Volunteer] October 24 is recognized as Food Day in the United States. We’re proud to celebrate this day at
Open Arms acknowledges and thanks the following donors for their gifts from January 1 to December 31, 2015. Please accept our apology if your name was inadvertently omitted and let
Your Gift Will Help Us Serve More Clients!
Together we can continue to meet the increased demand for medically tailored meals with your support! We hope you think of us as you consider your year-end giving. Your donation is a gift of care, compassion, and encouragement!