By: Kimi Nakagawa, 2018 University of Minnesota- Dietetic Internship- Intern Cool down this week with a delicious Greek chickpea salad. This dish is simple to make with little kitchen skill

In response to many inquiries, we are happy to share this unique and delicious dessert specially prepared by our Bakers and served to guests at Open Arms during Moveable Feast!

By: Sara Torrence, Dietetic Intern, The University of MN – The Emily Program Dietetic Internship The sun’s out and its perfect weather for a Father’s Day barbecue! This dish features

Egg Muffin Cups By: Kimi Nakagawa, 2018 University of Minnesota- Dietetic Internship- Intern Cook up a batch of these simple, tasty egg muffins and enjoy them all week long. For