Weekly Recipe #129: Garden Fresh Pico
by Leah Gramlow. Leah is a dietitian and volunteer at Open Arms for various client related projects. She is looking
August 26, 2013
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Open Arms Wins Two Graphic Design Awards
Graphic Design USA has a national annual design competition for in-house designers. Spotlighting “designs of excellence” this contest received over
August 20, 2013
Weekly Recipe #128: White Bean & Tomato Salad
By Rylee Ahnen, University of Minnesota Nutrition Major I don’t know about you, but I am often torn between my
August 20, 2013
Weekly Recipe #127: Lime Dressed Slaw
by Leah Gramlow. Leah is a dietitian and volunteer at Open Arms for various client related projects. She is looking
August 13, 2013
Weekly Recipe #126: Quick Snack Energy Cookies
Over the coming weeks, the recipes come from Ashley Majer, a nutrition student at St. Catherine University. Ashley became involved
August 5, 2013
Weekly Recipe #125: Garden Fresh Green Tomato Pie
Over the coming weeks, the recipes come from Ashley Majer, a nutrition student at St. Catherine University. Ashley became involved
July 30, 2013
Weekly Recipe #124: Savory Breakfast Bread
Open Arms chef, Rita Panton, designed this delightful breakfast bread for our clients during the last rotation of menus. The
July 23, 2013
Weekly Recipe #123: Fruit Salsa and Cinnamon Chips
by Gwenda Hill, Open Arms Registered Dietitian I discovered this recipe back when I was in college when I needed
July 16, 2013
Weekly Recipe #122: Warm Potato Salad
By Rylee Ahnen, University of Minnesota Nutrition Major As the warm weather finally holds, I think most of us are
July 3, 2013
Weekly Recipe #121: Fouth of July – Red, White and Blue Food Fun
by Open Arms Registered Dietitian, Gwen Hill It’s time to celebrate our country’s independence and all of those that fight
July 2, 2013
Weekly Recipe #120: Chicken Ceasar Wraps
By Gwen Hill, Open Arms Registered Dietitian As a new mom, the need for quick meals has never been more
June 25, 2013
Weekly Recipe #119: Dijon-Braised Brussels Sprouts
By Rylee Ahnen, University of Minnesota Nutrition Major It’s amazing how much my taste buds have changed over time. I
June 18, 2013
