December 4, 2018
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WEEKLY RECIPE: Spinach & Butternut Squash Tortellini
By Lexi Guttormson, 2018 University of Minnesota Dietetic Intern One of my favorite things about fall is all of the
December 4, 2018
WEEKLY RECIPE: Brown Butter Maple Granola
WEEKLY RECIPE: Brown Butter Maple Granola By Kelli Jones, 2018 University of Minnesota-Dietetic Internship-Intern This is hands-down the best granola
November 26, 2018
WEEKLY RECIPE: SUPERFOOD ENERGY BITES
By Mackenzie Schiltz, University of Minnesota, TEP Dietetic Intern 2018 Stay healthy on the go with these no-bake energy balls
November 20, 2018
Smoothie Smarts: How to Make a Healthy Smoothie
Smoothie Smarts: How to Make a Healthy Smoothie By Brianna Elliott, MS, RD, LD – OAM Nutrition Services Coordinator Smoothies
November 13, 2018
The weather outside is frightful…inside it should be delightful!
No matter how hearty Minnesotans are, we all need a good healthy dose of warmth to keep us going during
November 5, 2018
Happy World Food Day!
WEEKLY RECIPE: Albondigas By Open Arms of Minnesota Chef Blake October 16th was World Food Day! We’re celebrating by sharing
October 18, 2018
Weekly Recipe #347: Apple Butter
By Lexi Guttormson, 2018 University of Minnesota Dietetic Intern Have you ever returned from the apple orchard only to wonder
October 8, 2018
Granny Smiths, Galas and Fujis, oh my!
By Lexi Guttormson, 2018 University of Minnesota Dietetic Intern Do you ever wonder which of those apples at your local
October 8, 2018
Happy Vegetarian Day!
Today is National Vegetarian Day! One easy way to eat vegetarian beyond this holiday is to celebrate Meatless Mondays—one day
October 1, 2018
Weekly Recipe #346: Wicked White Bean & Lentil Burgers
By Annie Clarkin, 2018 University of Minnesota -The Emily Program Dietetic Intern Wait! Before you disregard this burger because it
October 1, 2018
Five yummy ways to use apples this fall
Fall is officially here, which means the leaves are changing, the air is turning crisp and (our favorite) there are
September 24, 2018
