Open Arms of Minnesota

SNAP Challenge: And so it begins…

By Ellen Klahn
T-minus two and a half hours until the start of the SNAP Challenge. I’m currently enjoying my “Last Supper”: veggie burgers with cheese and lettuce on whole wheat tortillas and oven fries with olive oil, rosemary and garlic. Also, I enjoyed a chai with chocolate and espresso earlier this evening. YUM! Hopefully that will sustain my chocolate craving for the next week [doubtful].
Here’s where I’m coming from:
-I went grocery shopping earlier this evening at Target and Cub Foods with a rough list and no real plan. I have a feeling I will regret this later as I have very few options for meal variety.
-I spent $30.45…I’ll allow myself the extra $0.20 because I happened to find a quarter in my jacket pocket.
-I had to make the decision between fruits and vegetables [which I currently eat approx. 8 servings per day of] or protein. I chose produce. The only protein sources I purchased were peanut butter and black beans…oops.
-I live in an intentional community of six women [via my volunteer program] and although we only have a monthly food budget of $600 (coming out to be $25 per person per week), we still manage to eat pretty well. We rarely eat meat and instead receive our protein from beans, lentils, quinoa, tofu, TVP, etc. If we do happen to eat meat, it’s because grass-fed/cage-free chicken is on sale at our co-op or because someone’s parents donated us venison or something of the like. It also helps that we buy in bulk, bargain hunt like mad, and get extra produce from our plot in a community garden or from generous friends of our program who have more produce than they can manage to consume themselves. However, this week is still going to be a great challenge for me! Growing up an athlete, I have always had a larger appetite than normal and as I still run and stay relatively active, I have managed to maintain a pretty high metabolism. I am a bit worried about maintaining my weight this week and becoming distracted with hunger.
Anyway…good luck to everyone this week! I’m eager to learn of everyone’s experiences as we go through this together!

More from Open Arms

Volunteer appreciation week graphic

Volunteer Appreciation Week 2025

Volunteer Appreciation Month is Here—Let’s Celebrate! At Open Arms of Minnesota, we believe volunteers deserve celebration every single day—but in April, we go all out. That’s right—it’s officially Global Volunteer Month! From themed dress-up days to raffles, we’ve got a week full of joy and gratitude

Read More »
Hollywood Theater external view.

Moveable Feast 2025

Open Arms of Minnesota Set to Host 21st Annual Moveable Feast on May 15 at Historic Hollywood Theater in Northeast Minneapolis FOR IMMEDIATE RELEASE Contact: Ethan Armstrong [email protected] Office: 612-540-7762 MINNEAPOLIS (April 8, 2025) — Open Arms of Minnesota is thrilled to announce that the 21st Annual Moveable

Read More »
Leah Hebert Welles Minnesota Legislature on behalf of the Senior Meals and Services Coalition

Hebert Welles Testifies Before Minnesota Legislature

Open Arms CEO Leah Hebert Welles Testifies before Minnesota Legislature on behalf of the Senior Meals and Services Coalition On Wednesday, March 12, Open Arms CEO, Leah Hebert Welles, joined Dawn Simonson of Trellis and Jeff Wyant of Semcac in testifying before the Minnesota

Read More »

Moveable Feast 2025: The Show Goes On

No matter the challenges, Open Arms stands ready to face the future. Together, we will gather for a special production of Moveable Feast being held on Thursday, May 15 at the historic Hollywood Theater in Northeast Minneapolis. We hope you and your cast of characters will join us in support of our clients!

IN A CHAOTIC WORLD, WE CAN SHOW LOVE IN ACTION!

When life feels overwhelming, there’s one thing we can control: showing care, love, and compassion to one another. This February, Give from the Heart in honor or memory of someone special. Your gift will provide life-saving medically tailored meals and nutrition counseling to someone facing a critical illness. We’ll send a heartfelt card to your honoree or their family, sharing your loving tribute.

Open Arms of Minnesota Earns Accreditation from Food Is Medicine Coalition

Open Arms of Minnesota, the Twin Cities-based non-profit dedicated to providing nourishing, medically tailored meals to individuals with critical illnesses, has earned accreditation from the Food Is Medicine Coalition (FIMC). This recognition places Open Arms among an elite group of organizations nationwide that have demonstrated a high standard of care in delivering medically tailored meals (MTM).

End Of Year Giving Graphic

Your Gift Will Help Us Serve More Clients!

Together we can continue to meet the increased demand for medically tailored meals with your support! We hope you think of us as you consider your year-end giving. Your donation is a gift of care, compassion, and encouragement!