Open Arms of Minnesota

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Month: November 2013

Weekly Recipe #142: Pumpkin Pie

by Gwenda Hill, Open Arms Registered Dietitian Ever since my husband and I started dating, I’ve celebrated Thanksgiving with his family. They prepare an amazing spread- turkey, corn bread stuffing,

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Weekly Recipe #139: Lawry's Pasties

By Andy Lakanen Open Arms Dietetic Intern, University of Minnesota & The Emily Program Pasties (“pass-teez”) are a historic trademark of the Upper Peninsula. Coming from southern England, pasties were

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Holiday Treats graphic.

HOLIDAY TREATS!

Open Arms of Minnesota is pleased to bring you a wide array of Holiday Treats to satisfy your sweet tooth this season! This year’s Holiday Treats can be purchased through our online shop via the link below. 

Holiday Treats will be available for pick up at the following times and locations: 

  • Tuesday, December 12 | Minneapolis Kitchen & Campus | 4 – 6 p.m. 
  • Thursday, December 14 | St. Paul Kitchen & Campus | 4 – 6 p.m. 
  • Saturday, December 16 | Minneapolis Kitchen & Campus | 10 a.m. – 2 p.m.