Open Arms of Minnesota

The Scoop

Open Farms Update

Open Farms volunteer harvesting.

Farm Fresh

For Kelly Wilson (Open Farms Manager) and her team, putting our clients first is always top of mind. This summer they planted, grew and harvested crops at our five Open Farm locations with the help of 20+ organizations and more than 400 volunteers. They have assisted us in planting and harvesting 275 pounds of Salanova lettuce, 400 pounds of zucchini and summer squash, 250 heads of lettuce, 1,750 radishes, and we’ve just begun harvesting seven varieties of cherry tomatoes! Our farms will also produce vegetables for some of our Hmong menu recipes, including harvested Yokatta-na and Napa cabbage.

Go HERE to learn more about our Open Farms Program.  If you’re ready to get your hands dirty, we love seeing you at our farms! Reach out to Kelly at [email protected] for more information!

 

Give Some Love, Spread Some Love!

New this February, Open Arms is spreading the love like never before!  Instead of giving flowers or chocolates this month, we invite you to Give From the Heart!Make a donation to Open Arms in honor or memory of someone special this month and your contribution will help us share nourishment and love with our community. We will then send your loving message in a Valentine card to the person you’ve chosen to honor!

End Of Year Giving Graphic

Your Gift Will Help Us Serve More Clients!

Together we can continue to meet the increased demand for medically tailored meals with your support! We hope you think of us as you consider your year-end giving. Your donation is a gift of care, compassion, and encouragement!