Open Arms of Minnesota


Archives: The Scoop

Winning dish team at TOAST!


RECORD CROWD ENJOYS FESTIVITIES AT TOAST! TOAST!, Open Arms’ beloved annual volunteer appreciation event, returned with tremendous excitement and fanfare in August. More than 350 volunteers were treated to an

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Lunds & Byerly's Cupcakes

Cupcakes For A Cause

Cupcakes For A Cause Returns! Cupcakes for a Cause, perhaps the sweetest event of the year, returned in September! From Sept. 7-10, our friends at Lunds & Byerlys generously donated

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Volunteers celebrate at TOAST!

Volunteer Opportunities

Cap Off The Summer By Volunteering At Open Arms! We’ve made it through the dog days and are now aiming to cap off the summer on a high note! While

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Open Farms volunteer harvesting.

Open Farms Update

Farm Fresh For Kelly Wilson (Open Farms Manager) and her team, putting our clients first is always top of mind. This summer they planted, grew and harvested crops at our

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Chef Fodge working on cultural meals program in kitchen. Takeda sponsor.

Partner Spotlight – Takeda

Thank You Takeda! Open Arms of Minnesota is excited to be a partner with Takeda’s U.S. Program in 2023 and beyond! Takeda shares our deep commitment to health equity and

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Group of volunteers in St. Paul.

Volunteer Opportunities

We Need Volunteers In Minneapolis & St. Paul! We’re in the midst of a busy and exciting time of the year with A LOT happening at the Minneapolis and St.

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Dîner de Gratitude Pop-Up Dinner!

You’re invited to a French-style Pop-Up Dinner entitled Dîner de Gratitude being held on Thursday, Oct. 5 at 6:30 p.m. at the Minneapolis Kitchen and Campus.