Open Arms of Minnesota

Our Impact

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A legacy of hope

For 35 years, Open Arms of Minnesota has been delivering hope to critically ill Minnesotans and their families in need. We’re continuously improving meals by increasing quality of ingredients and ensuring the meals are tailored to our client’s illnesses through our registered dietitians and chefs. Meals are prepared with nourishing meals that utilize fresh, organic and whole ingredients.

1986

10,000

meals delivered

2003

88,327

meals delivered

2021

793,873

meals delivered

9+ Million

total meals delivered

Open Farms

Over the past 10 years, the Open Farms program has helped us not only nourish our clients, but also nurture the community around us. We are so grateful to the volunteers, interns and staff who put so much love into our gardens. We could not have done this without you!

We are building a community of kindness at Open Arms, and our clients feel that. Each delivery of medically tailored meals sends a message of hope and love to a client who might be isolated or struggling that day.

Leah Hébert Welles, CEO