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by Brian Dugan, Dietetic Intern [Minneapolis VA Health Care System] We all love guacamole, but I challenge you to expand

by Sarah Berkowitz, Dietetic Intern [University of Minnesota – The Emily Program] Summer is short in Minnesota, so the last

by Sara Torrence, Dietetic Intern [The University of MN – The Emily Program] The sun’s out and your favorite team

by Leah Hetterick, Dietetic Intern [Sodexo] Desserts with fruit are my favorite. This delicious recipe can be made any time

by Brian Dugan, Dietetic Intern [Minneapolis VA Health Care System] No food signifies spring more to me than fresh green

by Bonnie Helm, Dietetic Intern [University of Minnesota – The Emily Program] One of my favorite friends from Colorado is

by April Harding, Dietetic Intern [University of Minnesota Medical Center –Fairview ] Ever have a craving for Chinese takeout during

by Bonnie Helm, Dietetic Intern [The University of Minnesota – The Emily Program] Spring has sprung, so bring on the

by Sara Torrence, Dietetic Intern [The University of Minnesota – The Emily Program] A simple, fresh salad has a place

by Brooke Steigauf, Dietetic Intern [University of Minnesota Medical Center – Fairview] Two words make my heart skip a beat:

by Pilar Chilet, Dietetic Intern [University of Minnesota Medical Center – Fairview] Try this delicious and healthy recipe when you

This week our chefs Rita and Sara will compete in the Dandelion Honey Pastry Chef Challenge, where pastry chefs from