Open Arms of Minnesota

SNAP Challenge: Time, Money and Convenience

By Elizabeth Polter

The SNAP challenge has made me think a lot about the tradeoff between time and money.

This semester is my first as a full-time student and full-time employee at Open Arms. While I’m definitely not the busiest person I know, my days are full. Until this week, I didn’t realize how much I’ve come to prioritize convenience in my food choices. Most of my meals lately have been individual servings of yogurt, string cheese, fruit, and food from restaurants around campus.

It wasn’t too difficult for me to plan a fairly complete and nutritious menu for the week, but I’ve been amazed at how much time it’s taken, from remembering to soak beans the night before, to waking up early to prepare breakfast and pack a lunch, to not having the neighborhood Chipotle to fall back on when I haven’t planned well enough for the day (yesterday I spent most of my 1:00 class staring wistfully at a cold, spoonless Tupperware of chili). There certainly are cheap, convenient foods available, but not many cheap, convenient, healthy foods.

I know there are plenty of people on SNAP who are busier than me working to make ends meet or caring for children. I’m not sure I’d choose to put in the extra time to find healthy food if I had to do this for more than a week.

More from Open Arms

Open Arms Seeks Board Members

Open Arms Seeks New Individuals To Serve On Board of Directors At this time, Open Arms of Minnesota is looking for individuals interested in serving on our Board of Directors who are strategic thinkers, who have previous governance board experience, who share our values and

Read More »
Food as medicine article graphic

USA TODAY FEATURE

Food is Medicine Movement Featured in USA Today ust in time for National Food is Medicine Day, celebrated annually on Sept. 14, the Food is Medicine Coalition (FIMC) was featured in the USA Today in an in-depth special edition about the power of medically tailored meals and

Read More »
Cena entre Panas graphic

CENA ENTRE PANAS: MÉXICO

Crasqui and Open Arms Friend Chef Soleil Ramirez To Host Event Benefitting Open Arms On Sept. 23 Chefs Noé Paredes and José Alarcón will join Open Arms Cultural Meals Program Latin America Menu Consultant Chef Soleil Ramirez for a night of bold flavors, creativity,

Read More »

Moveable Feast 2025: The Show Goes On

No matter the challenges, Open Arms stands ready to face the future. Together, we will gather for a special production of Moveable Feast being held on Thursday, May 15 at the historic Hollywood Theater in Northeast Minneapolis. We hope you and your cast of characters will join us in support of our clients!

IN A CHAOTIC WORLD, WE CAN SHOW LOVE IN ACTION!

When life feels overwhelming, there’s one thing we can control: showing care, love, and compassion to one another. This February, Give from the Heart in honor or memory of someone special. Your gift will provide life-saving medically tailored meals and nutrition counseling to someone facing a critical illness. We’ll send a heartfelt card to your honoree or their family, sharing your loving tribute.

Open Arms of Minnesota Earns Accreditation from Food Is Medicine Coalition

Open Arms of Minnesota, the Twin Cities-based non-profit dedicated to providing nourishing, medically tailored meals to individuals with critical illnesses, has earned accreditation from the Food Is Medicine Coalition (FIMC). This recognition places Open Arms among an elite group of organizations nationwide that have demonstrated a high standard of care in delivering medically tailored meals (MTM).

End Of Year Giving Graphic

Your Gift Will Help Us Serve More Clients!

Together we can continue to meet the increased demand for medically tailored meals with your support! We hope you think of us as you consider your year-end giving. Your donation is a gift of care, compassion, and encouragement!