Thank you for purchasing this pint of Gingerbread cookie dough. Every pint of cookie dough supports a medically tailored meal for a client living with a life-threatening illness.
Ingredients: Butter, Brown Sugar, Molasses, Eggs, Vanilla Extract, Flour, Baking Soda, Salt, Ginger, Cinnamon, Allspice, Cloves.
Contains: Wheat, Eggs, Milk.
Available for pick up at the following times and locations:
- Tuesday, December 12 | Minneapolis Kitchen & Campus | 4 – 6 p.m.
- Thursday, December 14 | St. Paul Kitchen & Campus | 4 – 6 p.m.
- Saturday, December 16 | Minneapolis Kitchen & Campus | 10 a.m. – 2 p.m.