Hunger in Minnesota: Expanding the Reach of SNAP
By Gwen Hill MS, RD, LD I recently read an update from Hunger-Free Minnesota’s 3-year campaign, which aims to close
July 5, 2012
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Weekly Recipe #72: Fourth of July Favorites from the Staff
In honor of tomorrow’s holiday, we polled some of the staff about their favorite Fourth of July food: Gwen Hill,
June 29, 2012
Weekly Recipe #71: Shaved Radish Sandwiches with Herb Butter
You may not think of radishes as capable of playing a starring role in a sandwich, but with a fabulous
June 26, 2012
Weekly Recipe #70: White Bean & Garlic Scapes Dip
By Jeanne Foels, Marketing & Outreach Coordinator Last week at Open Farms, our garden in Belle Plaine, volunteers harvested bunches
June 19, 2012
Weekly Recipe #69: Berries & Cream Scones
By Jeanne Foels, Marketing & Outreach Coordinator This June, I’m celebrating the confluence of National Dairy Month and the spring
June 12, 2012
Weekly Recipe #68: Curried Coleslaw with Green Onions and Cranberries
By Jeanne Foels, Marketing & Outreach Coordinator This weekend, after picking up some beautiful green onions at the farmers market,
June 5, 2012
International Program Updates from South Africa
By Kent Linder, Operations Director International Committee member David Plante and I visited Open Arms’ international projects in South Africa,
June 5, 2012
State of the Plate: The Food System
By Gwen Hill MS, RD, LD In January, I attended a conference called State of the Plate: Minnesota Healthy Food
June 1, 2012
Weekly Recipe #67: Roasted Asparagus with Sesame & Eggs
By Susan Pagani, Communications Director Once again, it is asparagus season. In honor of this glorious fact, I offer you
May 29, 2012
OPEN ARMS OF MINNESOTA HIRES REBECCA TOFTE AS DEVELOPMENT DIRECTOR
5.29.12 | Open Arms hires Rebecca Tofte as the new Development Director.
May 29, 2012
Weekly Recipe #66: Dino Kale & Cranberry Salad
By Kelly McManus, Creative Director This salad is very light and springy and green. And sweet: the first bite recalls
May 22, 2012
Weekly Recipe #65: Goma-ae: Japanese Spinach Salad
By Susan Pagani, Communications Director Whenever my husband and I go out for sushi, we ask for two orders of
May 15, 2012
