Weekly Recipe #239: Butternut Squash & Kale Pizza
by Alaine Keogh, Dietetic Intern [University of Minnesota Medical Center – Fairview] Butternut squash is a classic winter ingredient that
December 29, 2015
Latest News
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New Volunteer Opportunities
Looking for a volunteer role outside of our normal shifts? Contact Lila at [email protected] or 612-767-7330 if you are interested
December 22, 2015
Weekly Recipe #238: Chef Steven's Cranberry Poppyseed Bread
This award-winning bread is one of Open Arms Executive Chef Steven Howard’s favorite holiday recipes, perfect for baking a few
December 22, 2015
Weekly Recipe #237: Zucchini Gingerbread Muffins
by Alaine Keogh, Dietetic Intern [University of Minnesota Medical Center – Fairview] With the first signs of winter (morning frost,
December 8, 2015
Important Announcement About Our International Program
Open Arms to Disband International Program at Year’s End; Acacia Global to Establish Open Arms Legacy Fund to Carry the
December 3, 2015
Weekly Recipe #236: Spinach Soufflé
Last week our Executive Chef Steven Howard went on WCCO to demonstrate one of his favorite Thanksgiving side dishes: spinach
December 1, 2015
Weekly Recipe #235: Caramelized Cauliflower
Last week Sous Chef Zachary went on WCCO to demonstrate this unconventional Thanksgiving side dish: caramelized cauliflower. This isn’t your
November 24, 2015
Weekly Recipe #234: Stuffed Acorn Squash
by Haley Snell, Dietetic Intern [University of Minnesota – The Emily Program] Thanksgiving is around the corner, and it’s a
November 17, 2015
Weekly Recipe #233: Roasted Brussels Sprouts with Golden Raisins
by Shelby Kulzer, Dietetic Intern [Minneapolis Veteran Affairs Medical Center] Growing up I always thought Brussels sprouts were a terrible
November 3, 2015
Taste of the NFL Kick Hunger Challenge
Posted 10.30.15 As a member of the Minnesota Hunger Initiative, Open Arms is proud to be a partner in the
October 30, 2015
Weekly Recipe #232: Greek Yogurt Guacamole
by Tylynn Ludwig, Dietetic Intern [Minneapolis Veteran Affairs Medical Center] What is always the first dish to disappear at the
October 20, 2015
Weekly Recipe #231: Butternut Squash Gnocchi with Sage Brown Butter Sauce
by April Rose, Dietetic Intern This fun and easy recipe is sure to impress your fall guests! You’ll need some
October 13, 2015
