Following a two-year hiatus, Open Arms of Minnesota is thrilled to bring back in-person service for one of its most beloved events. Pop-Up Dinners will once again be held on-site at Open Arms Headquarters, beginning with it’s “Spring Special” on Thursday, April 14 at 6:30 p.m.
Throughout the year, Open Arms hosts intimate, multi-course feasts prepared by our talented chefs. For one night at a time, our beautiful facility in South Minneapolis transforms into an ephemeral communal dining experience, where you’ll savor an inventive meal and meet others passionate about great food.
April’s Spring Special Pop-Up Dinner will feature a menu that includes endless bread, savory hor d’oeuvres, and Yuzu-Cured Pork Belly over a bed of Sauteed Brussel Sprouts and Edamame! The night will end with a sweet bite of Coconut Lemongrass Panna Cotta topped with Lychee.
Proceeds from Pop-Up Dinners support free, nutritious meals for our critically ill neighbors. For more information and to order tickets, please go to our EVENT PAGE.
