Join our amazing team of professionals!
CURRENT OPENINGS
• Client Services Associate
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• Communications Director
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• Culturally Specific Meal Project Manager
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• Food Services Manager
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• Human Resources Generalist
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• Inventory Associate
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• Kitchen Assistant for the Kitchen of Opportunities
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• Recipe Development Chef
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• Registered Dietitian – Menu Specialist
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INTERNSHIP OPPORTUNITIES:
• Nonprofit Internship
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• Special Events and Development Nonprofit Internship
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