Rachel Bratek, University of Minnesota – The Emily Program Dietetic Intern As I was growing up, one activity my dad and I would always enjoy doing together was making smoothies.
By Ali Dostal, University of Minnesota Fairview Dietetic Intern Do you have a tried and true recipe that you come back to, time and time again? This wheatberry salad is
By Renee Korczak PhD, University of Minnesota Nutrition Graduate When the seasons change from summer to fall, there is nothing better than taking advantage of the naturally sweet and crispy
By Libby Pike, VA Medical Center Dietetic Intern My favorite part of spring is finally spending time outside, taking walks or riding my bike. I love watching the flowers blossom
You’re invited to a French-style Pop-Up Dinner entitled Dîner de Gratitude being held on Thursday, Oct. 5 at 6:30 p.m. at the Minneapolis Kitchen and Campus.