Open Arms of Minnesota

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Month: April 2013

Weekly Recipe #112: Hummus

By Rylee Ahnen, University of Minnesota Nutrition Major This week we’re going to keep the recipe nice and simple. We’re going to make hummus! Hummus is a delicious Middle Eastern

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Dîner de Gratitude Pop-Up Dinner!

You’re invited to a French-style Pop-Up Dinner entitled Dîner de Gratitude being held on Thursday, Oct. 5 at 6:30 p.m. at the Minneapolis Kitchen and Campus.