Weekly recipe #97: Celeriac Remoulade
By Susan Pagani This past weekend, we ate Sunday dinner with some friends in St. Paul. They gave us Italian sausage in a rich chile sauce served over polenta —
January 8, 2013
By Susan Pagani This past weekend, we ate Sunday dinner with some friends in St. Paul. They gave us Italian sausage in a rich chile sauce served over polenta —
No matter the challenges, Open Arms stands ready to face the future. Together, we will gather for a special production of Moveable Feast being held on Thursday, May 15 at the historic Hollywood Theater in Northeast Minneapolis. We hope you and your cast of characters will join us in support of our clients!
Open Arms of Minnesota, the Twin Cities-based non-profit dedicated to providing nourishing, medically tailored meals to individuals with critical illnesses, has earned accreditation from the Food Is Medicine Coalition (FIMC). This recognition places Open Arms among an elite group of organizations nationwide that have demonstrated a high standard of care in delivering medically tailored meals (MTM).
Your Gift Will Help Us Serve More Clients!
Together we can continue to meet the increased demand for medically tailored meals with your support! We hope you think of us as you consider your year-end giving. Your donation is a gift of care, compassion, and encouragement!