Yesterday Operations Director Kent Linder brought these pumpkin spice cupcakes to our Food Day celebration, a delicious reminder of the sweeter side of good food. Kent used real pumpkin in
In my book, kale is a superstar. It’s easy to grow, hardy and PACKED with nutrients — the British government even encouraged its citizens to grow kale during World War
The combination of autumnal pumpkin with summery southwestern spice makes this week’s recipe perfect for the warm fall we’ve been having. Pick up some chips and host a potluck for
YOU are invited to an Open House Celebration for the entire community at our new Open Arms St. Paul Kitchen & Campus! Please join us on Saturday, Feb. 4 from 2-5 p.m. Stop in with family and friends and explore the facility, play games, win prizes, and enter a drawing for fun giveaways.